“300-400 plates are consumed per day and if the temperature plummets likes this then the owner will make good money this winter. 500 plates per day easily!”
– Sujan Karki, Momo Pasal at Sukedhara, Kathmandu
“300-400 plates are consumed per day and if the temperature plummets likes this then the owner will make good money this winter. 500 plates per day easily!”
– Sujan Karki, Momo Pasal at Sukedhara, Kathmandu
